Valentine’s Day Cookies Part 1

With only 3 days to go until Valentine’s Day, I decided to start my baking tonight. While I prepped the sugar cookie dough that I’ll be baking off tonight, but decorating tomorrow, I decided to whip up a batch of Red Velvet Crinkle Cookies.

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I used the same recipe we use for Chocolate Crinkle Cookies at Christmas and just swapped in Red Velvet Cake Mix for the Devil’s Food. You can find the recipe I used on here. They are just as delicious as the originals, but must more festive looking! I hope my friends & family enjoy them in a few days!

Chocolate Covered Strawberry Pudding Shots

OLYMPUS DIGITAL CAMERAAs my week of pudding shot posts continues, I thought I would share the recipe for a pudding shot perfect for Valentine’s Day — Chocolate Covered Strawberry Pudding Shots. They are perfect for any Valentine’s Day or Anti-Valentine’s Day party. The best part is you can make them this weekend so they are all ready for next Saturday!  Continue reading

Some Award Winning Cakes

This post is clearly a few months late, but while I have been slacking in sharing what I’ve been up to, I have still been baking as much as ever. Over the past 18 months, we’ve had two baking competitions at work. While I’m not typically a competitive person, when it comes to baking my competitive streak emerges and so of course I needed to enter them. Both competitions were judged on taste, creative use of company products, & appearance.  Continue reading