While making Red Velvet Crinkle Cookies yesterday, I also made up a batch of sugar cookie dough, cut it into hearts, & baked them. I used the same recipe I used at Christmas and they turned out great again. Continue reading
With only 3 days to go until Valentine’s Day, I decided to start my baking tonight. While I prepped the sugar cookie dough that I’ll be baking off tonight, but decorating tomorrow, I decided to whip up a batch of Red Velvet Crinkle Cookies.
I used the same recipe we use for Chocolate Crinkle Cookies at Christmas and just swapped in Red Velvet Cake Mix for the Devil’s Food. You can find the recipe I used on here. They are just as delicious as the originals, but must more festive looking! I hope my friends & family enjoy them in a few days!
As my week of pudding shot posts continues, I thought I would share the recipe for a pudding shot perfect for Valentine’s Day — Chocolate Covered Strawberry Pudding Shots. They are perfect for any Valentine’s Day or Anti-Valentine’s Day party. The best part is you can make them this weekend so they are all ready for next Saturday! Continue reading
This post is clearly a few months late, but while I have been slacking in sharing what I’ve been up to, I have still been baking as much as ever. Over the past 18 months, we’ve had two baking competitions at work. While I’m not typically a competitive person, when it comes to baking my competitive streak emerges and so of course I needed to enter them. Both competitions were judged on taste, creative use of company products, & appearance. Continue reading
Going to a 21st Birthday Party? Why not bring Birthday Pudding Shots! They are super simple and will really impress your friends! Also if you were intrigued by my post about Pudding Shot Cupcakes, you’ll be happy to find out that this is the recipe used for the filling of the Funfetti Cupcakes!
Pumpkin has become a “it” flavor of fall. I have to admit, like many people, I’m a sucker for pumpkin flavored items. So why not make pudding shots using the Jell-O Limited Edition Pumpkin Spice Pudding? Continue reading